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Brownie Trifle

1 box Fudge Brownie mix
1 large box instant chocolate pudding
1 pkg, milk chocolate toffee chips
1 12 oz tub whipped topping

Bake brownie according to pkg directions in 13 X 9 pan. Cool. Divide
in half and crumble in pieces. Make pudding according to directions.
In a large dish (bowl or 13 X 9 dish) layer half the brownies, half
pudding, half toffee chips and half topping. Repeat with remaining
half.

Chill 6-8 hours. Serves 16.

You can make this lighter by using sugar free pudding and fat free
topping.

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