LOCATION: Recipes >> Trifle Recipes >> Brownie Trifle 02
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Brownie Trifle 02
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Chocolate Brownie Trifle
1 package fudge brownie mix
1/4 cup chocolate (Mozart is heavenly) or coffee liqueur
1 package chocolate fudge instant pudding mix (or mousse mix)
8 1.4 oz toffee-flavored candy bars, crushed
1 10.8 oz container cool-whip, thawed
Chocolate curls for garnish.
Prepare brownie mix and pudding mix according to directions. When
brownies come out of the oven, prick top with wooden pick or fork
at 1 inch intervals. Cool and crumble into small pieces.
Place half of crumbled brownies in the bottom of a 3 quart trifle
bowl. Pour 1/2 of the liquor over brownies. Top with half of
pudding, crushed candy bars, and whipped topping. Repeat with
remaining half of brownies, liquor, pudding, candy bars, and
cool-whip. Cover and chill at least 8 hours. Garnish with chocolate
curls if desired. 16 to 18 servings.
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