LOCATION: Recipes >> Tiramisu Recipes >> Tiramisu 06
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Tiramisu 06
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16 oz Mascarpone cheese
2/3 cup sugar
1/4 cup Marsala wine
2 teaspoons vanilla extract
2 cups whipping cream, whipped
1 cup strong espresso, chilled
2 Tablespoons Tuca liqueur
3 packages (36) ladyfingers
1 cup Heath Bits (candybar)
Beat Mascarpone and sugar until light. Blend in wine and vanilla.
Fold in whipped cream. In a small bowl or measuring cup, combine
coffee and liqueur. To assemble, split each ladyfinger in half,
dip in coffee, liqueur mixture and layer bottom of glass (9 x 13)
dish. Top with half the cheese mixture and half the heath bits;
repeat layers ending with Heath Bits. Cover and refrigerate at
least 2 hours before serving; overnight is better. Serves 8
generously.
You can substitute cream cheese for the Mascarpone (it isn't as
good though); and you can use Amaretto or Kaluha in place of the
Tuca. Some of my friends substitute brandy....that's a little
strong for my taste, but feel free to experiment!
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