
LOCATION: Recipes >> Shortcake Recipes >> Chocolate Almond Shortcake
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Chocolate Almond Shortcake
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1 1/4 cups flour
1 1/4 tsp baking powder
1 egg
4 oz sugar
1 dsp cocoa
4 oz butter
Cream butter and sugar, add egg, beat well. Add sifted dry
ingredients. Press into swiss roll tin. Bake 20 minutes about
400F.
Almond Topping
4 oz melted butter
8 oz icing sugar
4 oz flour
1 egg
1 small dsp almond essence
Beat egg and butter, add essence, then dry ingredients. Mix well.
Spread on base. Allow to set. Ice with chocolate icing.
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