Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Dessert Recipes >> Raspberry Fluff

Print this Recipe    Raspberry Fluff

RASPBERRY FLUFF

1 cup cream
10 oz pkg frozen raspberries
1 cup sugar
2 egg whites
1 tsp lemon juice
9x13 inch graham cracker crust

Whip 1 cup cream. Put together and beat the raspberries, sugar,
egg whites, and lemon juice. Beat 15 minutes until light and fluffy.
Fold whipped cream in mixture and put in 9x13 inch graham cracker
crumbs pan. Top with graham cracker crumbs. Put in freezer until
ready to serve.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.