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Print this Recipe    Choc Cherry Dessert

Black Forest Dessert

1 chocolate cake mix (enough to make 2 layers)
2 pkg. chocolate Jello Instant Pudding (makes 4 cups pudding)
1 can Cherry pie filling (15 oz)
1 carton Cool Whip
1 milk Chocolate Bar (finely shaved)

Prepare cake and pudding as directed on packages. When cake is
completely cooled, cut each layer in half, horizontally. In large
bowl, layer ingredients in following order:

Cake
Pudding
Cherries

Continue till there is a layer of cake on the top. Top with whipped
cream and shaved Chocolate bar. Use Maraschino cherries to garnish.

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