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Cappuccino Parfaits
Serves 5

4 teaspoons instant coffee
1 tablespoon hot water
1 1/2 cups cold 2% low fat or skim milk
1 package (4 serving size) Jell-O Vanilla or Chocolate flavor Sugar Free
Instant reduced Calorie Pudding and Pie Filling
1/2 Teaspoon ground cinnamon
1 cup thawed whipped topping such as Cool Whip Lite
3 chocolate wafer cookies, crushed

Dissolve coffee in hot water in medium bowl. Add milk, pudding mix
and cinnamon. Beat with wire whisk 1-2 minutes. Let Stand 5 minutes
or until thickened. Gently stir in whipped topping. Spoon 1/2 of
the pudding mixture into 5 dessert dishes. Sprinkle with crushed
cookies. Spoon remaining pudding mixture over crushed cookies.
Garnish each serving with additional 1 Tablespoon whipped topping
if desired. Refrigerate until ready to serve.


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1 of 1 people found the following review helpful:
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Kids favorite, September 23, 2006 - 11:21 AM
Reviewer: Anonymous from USA
I've been making these for years. Kids love them. Lost the original receipe from a Jello box. Glad I found it here.

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