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Five Berry Parfait
Serves 4

1/2 cup blackberries
1/2 cup blueberries
1/2 cup currants (or another sweet-tart berry that happens to be available)
1/2 cup raspberries
1/2 cup strawberries
1/2 cup Cassis
1 cup milk, skim is okay
8 ounces mascarpone cheese
1/3 cup confectioner's sugar
1 Tbsp vanilla
1 Tbsp cinnamon (optional)

Combine the berries and Cassis in a bowl and gently mix them with
your hands for one minute, making sure to incorporate the Cassis
with the berries. Let sit or mascerate for 30 minutes. Combine
mascarpone, sugar, cinnamon, milk, and vanilla in a mixer and whip
until firm, stiff peaks form. Refrigerate for 30 minutes. Either
in bowls or glasses, portion the berries and top with the whipped
mascarpone. Garnish with mint sprigs and a cinnamon stick.

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