LOCATION: Recipes >> Apple Crisp Recipes >> Tasty Apple Crisp
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Tasty Apple Crisp
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6-8 cups peeled, cored and thinly sliced tart apples
1/2 cup granulated sugar
1/2 cup tart dried cherries
3/4 cup plus 2 Tbsp all-purpose flour
1t cinnamon
1 cup rolled oats
3/4 cup brown sugar
1/4 cup butter or margarine
3/4 cup chopped pecans (almonds)
Preheat oven to 350.
In 9-inch square baking dish or round pie plate mix apples and
dried cherries with granulated sugar, 2T flour and cinnamon.
In a bowl combine rolled oats, brown sugar, 3/4 cup flour and butter
cut into 1/2-inch chunks. Rub with fingers until butter pieces
are absorbed. Stir in nuts gently and sprinkle topping over apples.
Bake in oven until apple are tender when pierced and topping is
browned, 45 minutes to an hour. Cover topping with tin foil if it
browns too quickly. Serve slightly warm or cool with optional
scoop of vanilla ice cream.
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