LOCATION: Recipes >> Apple Crisp Recipes >> Apple Crisp 27
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Apple Crisp 27
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1 cup oatmeal
1 cup all-purpose flour
1 1/2 cups firmly packed brown sugar
1 1/2 cups granulated sugar
1 cup butter
6 Granny Smith apples, peeled, cored and sliced
dash salt
cinnamon, to taste
Preheat oven to 350 degrees and lightly spray a 9 X 13 inch baking
pan with non-stick butter flavored cooking spray. In a large bowl
combine oatmeal, flour, brown sugar and granulated sugar. Mix to
combine. Using a pastry cutter, cut in butter until mixture resembles
coarse meal. Place sliced apples in an even layer over the bottom
of the prepared pan and sprinkle with salt and cinnamon to taste.
Top apple slices with oatmeal mixture and another dash of cinnamon.
Bake 40 minutes, or until golden. Allow to cool 15 minutes before
serving.
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