LOCATION: Recipes >> Apple Crisp Recipes >> Apple Cheese Crisp 02
|
 |
|
Apple Cheese Crisp 02
|
|
|
|
5 medium apples
1/2 cup sugar
1/2 cup brown sugar
1 tsp grated lemon peel
1/2 tsp cinnamon
1/2 tsp coriander (optional)
2 Tbsp water or cider
1 Tbsp lemon juice
1 cup flour
1/2 cup sugar
1 tsp salt
1 cup shredded sharp cheddar
1/2 cup butter
Preheat over to 325 degrees. Peel, core and slice apples. Place
apples into buttered 8 x 8 baking dish. Combine sugar, brown sugar,
lemon peel, cinnamon and coriander. Sprinkle over apples. Mix
well with your hands. Combine water/cider and lemon juice. Sprinkle
mixture over apples. In medium bowl (or food processor) combine
ingredients for topping. Mix until crumbly. Put topping over
apples, patting down with your hands. Bake for 55-60 minutes until
mixture is golden brown and bubbles up in the center.
Serve warm with cream, whipped topping or ice cream.
(NOTE: ANY apples can be used in this. It is a quick use for
leftover eating apples such as Red Delicious.)
|
|
|
|
|
|
|
|
Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|
