LOCATION: Recipes >> Apple Crisp Recipes >> Apple Berry Crisp
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Apple Berry Crisp
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Yield: 8 Servings
2 cooking apples, peeled, cored, sliced thin
1 T lemon juice
vegetable cooking spray
10 oz frozen raspberries in light syrup, thawed
1 c regular oats, uncooked
3 T margarine
2 T honey
1 ts cinnamon, ground
1/2 ts nutmeg, ground
Combine apple and lemon juice; toss gently. Place apple in a 10
x 6 x 2-inch baking dish coated with cooking spray; top with
raspberries.
Combine oats and remaining ingredients; sprinkle evenly over
raspberries. Bake at 375-degrees for 30 minutes or until lightly
browned and apple is tender.
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