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LOCATION: Recipes >> Dessert Recipes >> Apple Crumble 01

Print this Recipe    Apple Crumble 01

Low-Fat Five Apple Crumble

1 1/2 cup diced dried apples
1/4 cup apple juice
1 1/8 cup applesauce
1 cup peeled, cored, and diced fresh apples
1 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
1/2 cup apple butter
1/8 cup applesauce
3/4 cup rolled oats
1/8 cup wheat germ
1/2 teaspoon ground cinnamon
1/8 teaspoon ground ginger

Preheat oven to 375 degrees. Grease a 9" x 13" pan (or use a
non-stick pan). In a large saucepan, combine dried apples, juice,
applesauce, fresh apples, cinnamon, and nutmeg and simmer until
dried and fresh apples are tender. When tender, spread evenly in
the pan.

In a small saucepan, heat apple butter and applesauce over low heat
until well combined. Add rolled oats, wheat germ, cinnamon, and
ginger. Remove from heat and cool to room temperature. Spread over
apples.

Bake for 45 minutes or until bubbly and golden. Garnish with raisins
or chopped dried fruit. Makes 6 servings.

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